Vanilla Fig: With a delicious blend of sweetness and tartness, Vanilla Fig is great drizzled over grilled asparagus, roasted chicken, pork, or added to your favorite sauces. Drizzle it over ice cream or baked brie for an added treat. It also makes a great martini substituting your vermouth with one ounce of the vinegar or just add it to a glass of seltzer or club soda.